CAB
380g
AED 12
Harissa is a fiery and garlicky North African spice paste that's traditionally served alongside bread, stews and couscous dishes. Recipes vary widely but it's usually made with red hot chillies spices including caraway, cumin and coriander.
It is served with couscous. This herb-based spin is great with roasted vegetables, or as a rub for fish. Want to add a kick to your palate ,dd Harissa to your dish!
Hot red pepper,garlic,coriander,caraway, salt.
sugar cane molasses
750g molasses + 1 Jar Tahini
AED 23.5
Perfect for gatherings!
135g Harissa & 500g Feta Cheese
AED 13 AED 13.5
With Olive Oil
135g Harissa 500g Feta 700ml Olive Oil
AED 47.5 AED 48.5
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